Sweet and savory collide for an amazing breakfast doughnut experience. These Bourbon Vanilla Doughnuts are easily baked for a slightly healthier take on the fried version. Topped off with a maple glaze and sprinkled with candied bacon bits. A slight bourbon flavor is made with Nature’s Flavors Organic Bourbon Flavor Powder. Perfect breakfast with a hot cup of coffee.

These Ginger Spiced Streusel Muffins are absolutely delicious. Yes, I put them in the “breakfast” category, but really it’s like “dessert for breakfast” and pairs well with your morning coffee or some chai tea! Reminiscent of gingerbread, but with a crunchy nut streusel topping it’s a treat for your taste buds, and also a lovely aroma while cooking in your oven. Some of the ingredients include crystallized ginger, ground cloves, applesauce, toasted pecans, coffee, and molasses.