There’s nothing scary about this Black Magic Cake! The name “black magic” actually refers to the strong black coffee added to the batter that lends to the rich chocolate taste. The layers have a deep, decadent dark chocolate flavor that is complimented by the espresso buttercream frosting. Black magic cake coffee recipe.

This dairy free Pina Colada Sorbet is easily made with a blender, or you can also choose to pour mixture into popsicle molds for a hand-held frozen treat. The inspiration for the flavor is a classic summertime cocktail, the Pina Colada. Easy no churn sorbet recipe using only 5 simple ingredients for a vegan and gluten free ice cream alternative.

This Fairy Tree Stump Cake is where magic and delicious collide. Wouldn’t this be the most enchanting cake for a fairy or girls birthday party? It’s decorated on the outside with charming fairy doors and windows molded out of chocolate, frosting grass, edible butterflies and stump bark made out of chocolate. On the inside, luscious layers of lavender and lemon cake covered in a vanilla lavender buttercream frosting is an enchanting combination.

These “melt-in-your-mouth” soft and delicious Flower Shortbread Cookies are easier to make than you think. With just a few simple ingredients you can have an impressive and beautiful cookie perfect for tea parties, Mother’s Day or gift giving. You can make them as plain shortbread cookies or add any flavor to the dough to enhance the flavor.

These no-bake Kentucky Bourbon Balls would be the perfect Kentucky derby party dessert. They are dairy-free, vegan and gluten-free which makes them friendly for pretty much any guest. The taste is so amazing you can’t tell that these are a much healthier version made with pecans, vanilla protein powder, milled flax seeds, plant butter and sweetened with pure maple syrup. Makes 26 servings.

These dairy-free Blueberry Lavender Cupcakes are such an enchanting and delicious bite. If you are longing for summer, these are full of flavors that will excite you. The cupcakes have a vanilla and slight hint of lavender flavor. The center filling is a blueberry lemon compote made with fresh blueberries and lemon rum (you can substitute with lemon juice, if desired) and the frosting is a lavender vanilla buttercream tinted with a touch of purple.

These dainty and delicate Pineapple Lavender Tea Cakes are the perfect three-bite treat for a whimsical luncheon or tea party. Sweet pineapple pairs beautifully with a floral hint of lavender and sweetened with a colored Honey Lavender Glaze. These are dairy-free and would be delightful with most any flavor tea. Cute bee themed summer dessert idea.

These Guinness Pub Brownies have all the wonderful textures and delicious flavors to make your taste buds cheer with excitement! A pretzel crust, a cake-like chocolate brownie made with Guinness stout topped off with a creamy dairy-free chocolate fudge frosting. Delicious brownie recipe made with guinness stout.

Give these Guinness Black Bean Brownies a try for a healthier brownie version. Packed with protein, folate and antioxidants that are great for improving gut health, heart health, controlling your appetite and more. The creamy and delicious drizzle glaze represents the iconic creamy head when a fresh opened can of Guinness Stout is opened and poured into a drinking glass and the perfect sweet accentuation for this decadently healthier brownie.

This Applesauce Rum Raisin Bundt Cake is a slice of delightfulness, perfect on a cold winter’s day. It brings warm spices, and a moist bite, along with flavors of applesauce and rum with plump and juicy raisins with each slice. The Rum Sugar Glaze elevates this dessert with a creamy hint of rum that is reminiscent of a melted ice cream drizzle, for the perfect balance. Perfect for Christmas Day.