My dairy-free Mocha Tortoni Cups are made from eggs, gelatin and coffee, which makes this a low-fat version. Instead of using traditional paper cupcake liners, I decided to make dark chocolate cups to hold the delicious Tortoni's and even topped them off with a dairy-free whipped cream and made chocolate covered pretzel stir sticks for a fun garnish. These have a great mocha flavor thanks to JUST Coffee El Corazon blend.

These Dairy-Free Strawberry Cheesecake Bites are incredibly delicious and easy to make. The creamy center is made with a dairy-free cream cheese alternative mixed with honey, coconut milk and full of strawberry flavor thanks to Nature’s Flavors Organic Strawberry Flavor Powder. The crust is simply made with baked brownies and tops are sprinkled with chopped freeze-dried strawberries and drizzled with chocolate.