Blueberry Lemon Overnight Oats
These Blueberry Lemon Overnight Oats are deliciously refreshing! The lemon zest and juice add a bright note to compliment the sweet, juicy blueberries. Everything is mixed together in a bowl or jar and placed in the fridge overnight to enjoy in the morning for a tasty and convenient breakfast.

Let’s begin!
Ingredients:

- 1/2 cup old fashioned oats
- 1/2 cup almond milk
- 1/4 cup vanilla yogurt
- 1 tbsp fresh lemon juice
- Zest of 1/2 a large lemon
- 1/3 cup blueberries, fresh or frozen
- 1 individual vanilla coffee creamer (approximately 1 ½ tsp) I use International Delight French Vanilla individual size. (You could also use 1 tsp vanilla extract in place of creamer.)
How to make overnight oats
Instructions:

Mix together all ingredients in a bowl or jar, then cover and place in refrigerator overnight, or for at least 2 hours.Open, stir and enjoy as is or garnish with extra zest or honey drizzled on top.

Enjoy!
💜Julie
Blueberry Lemon Overnight Oats
These Blueberry Lemon Overnight Oats are deliciously refreshing! The lemon zest and juice adds a bright note to compliment the sweet, juicy blueberries. Greek yogurt and milk supply a little protein and oats add healthy fiber. Everything is mixed together in a bowl or jar and placed in the fridge overnight to enjoy in the morning for a tasty and convenient breakfast.
Ingredients
- 1/2 cup old fashioned oats
- 1/2 cup almond milk
- 1/4 cup vanilla dairy free yogurt
- 1 tbsp fresh lemon juice
- zest of 1/2 a large lemon
- 1/3 cup blueberries fresh or frozen
- 1 individual vanilla coffee creamer approximately 1 ½ tsp I use International Delight French Vanilla individual size. (You could also use 1 tsp vanilla extract in place of creamer.)
Disclaimer:
Nutritional Information is provided as a courtesy only and should be viewed as an estimate. Ingredients can vary with brands and size and Inspiration Apron makes no guarantees to the accuracy of this information.
Instructions
- Mix together all ingredients in a bowl or jar, then cover and place in refrigerator overnight, or for at least 2 hours.
- Open, stir and enjoy as is or garnish with extra zest or honey drizzled on top.
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