If you're looking for a classic Southern recipe that's sure to wow your family and friends, Hummingbird cake is guaranteed to be a hit. This comforting, moist cake with its creamy cream cheese icing and dried pineapple flower garnish is perfect for impressing your guests and is a no-fail dessert.

This dairy-free banana coconut rum cake is extremely moist and full of tropical flavors that combine for a delicious and sweet indulgent Bundt cake. It is topped with a rum sugar glaze that has a hint of coffee flavor and sprinkled with flaked coconut. Full step-by-step instructions for making rum cake with glaze.

This Fairy Tree Stump Cake is where magic and delicious collide. Wouldn’t this be the most enchanting cake for a fairy or girls birthday party? It’s decorated on the outside with charming fairy doors and windows molded out of chocolate, frosting grass, edible butterflies and stump bark made out of chocolate. On the inside, luscious layers of lavender and lemon cake covered in a vanilla lavender buttercream frosting is an enchanting combination.

These dainty and delicate Pineapple Lavender Tea Cakes are the perfect three-bite treat for a whimsical luncheon or tea party. Sweet pineapple pairs beautifully with a floral hint of lavender and sweetened with a colored Honey Lavender Glaze. These are dairy-free and would be delightful with most any flavor tea. Cute bee themed summer dessert idea.

This Applesauce Rum Raisin Bundt Cake is a slice of delightfulness, perfect on a cold winter’s day. It brings warm spices, and a moist bite, along with flavors of applesauce and rum with plump and juicy raisins with each slice. The Rum Sugar Glaze elevates this dessert with a creamy hint of rum that is reminiscent of a melted ice cream drizzle, for the perfect balance. Perfect for Christmas Day.

What a naturally beautiful and eye-catching decoration these dried pineapple flowers make. Traditionally used to top off a Hummingbird Cake, they can also be used for cupcakes, mini Bundt cakes as well, or perhaps as a garnish to a Luau dish, at any rate, your guests will be impressed! Find out how to make dried pineapple flowers.

These delicate looking Luau Mini Cakes are easier to make than you may think, especially with a little help from some silicone molds. Use any cake box mix flavor, crush some graham crackers, find some edible pearl sprinkles and order some molds to help with this elegant beach scene.

This Lemon Picnic Cake is a vintage recipe from my grandmother's recipe scrap book. It has a fresh, delightful lemon flavor with a smooth texture. Add some fresh berries and whipped cream and it's even better...like summer on a plate!

This is a healthier version of carrot cake, made from scratch, using whole wheat flour, shredded carrots, and ground walnuts. It's full of flavor and spices and packed with goodness from the veggies and nuts! Topped with a delicious cream cheese frosting sweetened with honey and orange juice. Also, instructions for the marzipan carrots are provided for an extra special touch.