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Best Honey Chipotle Salsa

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Do you have lots of fresh from the garden tomatoes that you need to use up before they go bad? I’ve got the perfect delicious solution for you!When life gives you too many tomatoes…make SALSA!!

Homemade Blender Salsa in under 10 minutes!

Do you love the sweet-smoky flavor that honey chipotle salsa brings to the table? This homemade blender salsa recipe made with fresh from the garden tomatoes will make your taste buds sizzle and your friends and family sing your praises. Learn how to easily make a delicious homemade salsa with fresh tomatoes, honey, chipotle, cilantro, and other ingredients that are easy to find in your local grocery store to get the perfect flavor for taco night or chip dipping. Plus, you’ll be able to whip up a batch of this delicious salsa in no time—in under 10 minutes!

So, if you’re looking for a low-effort, high-reward snack that will leave your guests wanting more, this homemade honey chipotle salsa recipe is the way to go.

Salsa inspiration

Recently, some friends of ours visited their relatives in Arkansas and brought us back a beautiful bounty of homegrown tomatoes along with lots of other delicious vegetables. They asked if I had a salsa recipe they could use for all the tomatoes, and I didn’t…. shocker, because my husband LOVES salsa. I thought to myself “why DON’T I have a homemade salsa recipe using fresh tomatoes?? Needless to say, I immediately starting writing down ideas and creating several ones to try, and boy did I hit the jackpot with this one…my favorite! Perfect balance of sweet heat in every bite and super easy to make. Special thanks to our neighbors for the delicious bounty of veggies and the inspiration!

Let’s begin!

Ingredients to make homemade salsa:

Ingredients:1/2 red onion (medium size), quartered1 chipotle chili along with adobo sauce (add one more for greater heat) Note: I used Goya Chiles Chipotles adobado, canned.1 medium tomatillo, quartered2 garlic bulbs2 tbsp raw honey1/3 cup fresh cilantro1 tbsp apple cider vinegarjuice from one large green lime1/4 tsp ground cumin1/4 tsp sea salt1 lb. ripe tomatoes (roughly 3 med-large tomatoes in size)1 cup canned fire roasted diced tomatoes, drained

How to make homemade chunky salsa

Instructions:

Add all ingredients except for fresh and canned tomatoes to a blender or food processor. Pulse several times until all ingredients are well blended.
Next, add fresh and canned tomatoes (drained) to blender or food processor and pulse until desired consistency is achieved. Note: I wait to add my tomatoes last for a chunky salsa, so I can control the consistency. If you like a thinner salsa, you can add all salsa ingredients at the same time and blender or pulse until well blended.

How long does homemade salsa stay safe to eat?

Serve immediately or can for gifting or enjoying later.How long does fresh homemade salsa last in fridge? Homemade salsa can be safely consumed up to one week if refrigerated.
What does honey chipotle salsa taste like? A delicious, sweet heat with a rich flavor and hints of garlic, cilantro and lime. Thick and perfect for chip dipping or use to make my easy crockpot chicken tacos, find the recipe HERE.

Enjoy!

💜Julie

Best Honey Chipotle Salsa

Learn how to easily make a delicious homemade salsa in honey chipotle flavor with fresh tomatoes, honey, chipotle, cilantro, and other ingredients that are easy to find in your local grocery store to get the perfect flavor for taco night or chip dipping.
Print Recipe
Course Appetizer
Cuisine American
Calories 48.39 kcal

Ingredients
  

  • 1/2 red onion medium size, quartered
  • 1 chipotle chili along with adobo sauce add one more for greater heat Note: I used Goya Chiles Chipotles adobado, canned.
  • 1 medium tomatillo quartered
  • 2 garlic bulbs
  • 2 tbsp raw honey
  • 1/3 cup fresh cilantro
  • 1 tbsp apple cider vinegar
  • juice from one large green lime
  • 1/4 tsp ground cumin
  • 1/4 tsp sea salt
  • 1 lb. ripe tomatoes roughly 3 med-large tomatoes in size
  • 1 cup canned fire roasted diced tomatoes drained

Disclaimer:

Nutritional Information is provided as a courtesy only and should be viewed as an estimate. Ingredients can vary with brands and size and Inspiration Apron makes no guarantees to the accuracy of this information.

Instructions
 

  • Add all ingredients except for fresh and canned tomatoes to a blender or food processor. Pulse several times until all ingredients are well blended.
  • Next, add fresh and canned tomatoes (drained) to blender or food processor and pulse until desired consistency is achieved.
  • Serve immediately or can for gifting or enjoying later.

Nutrition

Calories: 48.39kcalCarbohydrates: 11.34gProtein: 1.38gFat: 0.26gSaturated Fat: 0.06gSodium: 126.27mgFiber: 2.57gSugar: 7.8g
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