Best Honey Chipotle Salsa

Learn how to easily make a delicious homemade salsa in honey chipotle flavor with fresh tomatoes, honey, chipotle, cilantro, and other ingredients that are easy to find in your local grocery store to get the perfect flavor for taco night or chip dipping.

Print Recipe

Course Appetizer

Cuisine American

Calories 48.39 kcal

Ingredients

1/2 red onion medium size, quartered
1 chipotle chili along with adobo sauce add one more for greater heat Note: I used Goya Chiles Chipotles adobado, canned.
1 medium tomatillo quartered
2 garlic bulbs
2 tbsp raw honey
1/3 cup fresh cilantro
1 tbsp apple cider vinegar
juice from one large green lime
1/4 tsp ground cumin
1/4 tsp sea salt
1 lb. ripe tomatoes roughly 3 med-large tomatoes in size
1 cup canned fire roasted diced tomatoes drained

Disclaimer:

Nutritional Information is provided as a courtesy only and should be viewed as an estimate. Ingredients can vary with brands and size and Inspiration Apron makes no guarantees to the accuracy of this information.

Instructions

Add all ingredients except for fresh and canned tomatoes to a blender or food processor. Pulse several times until all ingredients are well blended.
Next, add fresh and canned tomatoes (drained) to blender or food processor and pulse until desired consistency is achieved.
Serve immediately or can for gifting or enjoying later.

Nutrition

Calories: 48.39kcalCarbohydrates: 11.34gProtein: 1.38gFat: 0.26gSaturated Fat: 0.06gSodium: 126.27mgFiber: 2.57gSugar: 7.8g

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