The base of this spicy shrimp udon noodle soup is made from bone broth, which has many benefits including boosting your immune system and healthy digestion along with maintaining healthy skin and joints. The Thai red chili paste and ginger give this soup a fresh zing and spice in the perfect amount, just enough to make your nose run slightly and leave a tingle on your tongue. Everything easily comes together in about 20 minutes.
Nutritional Information is provided as a courtesy only and should be viewed as an estimate. Ingredients can vary with brands and size and Inspiration Apron makes no guarantees to the accuracy of this information.
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