Fresh Mint Tea

Calling all nature lovers! This Mint Tea recipe uses fresh mint, basil and honey to create a refreshing and naturally flavored tea, perfect for summertime sipping on the porch.

Print Recipe

Prep Time 5

Cook Time 5

Total Time 25

Course drink

Cuisine American

Calories 53.29 kcal

Ingredients

2 cups fresh mint roughly chopped
4 tbsp honey
6 cups water
Fresh basil a few sprigs (optional)

Disclaimer:

Nutritional Information is provided as a courtesy only and should be viewed as an estimate. Ingredients can vary with brands and size and Inspiration Apron makes no guarantees to the accuracy of this information.

Instructions

Rinse mint off under cold water and set aside.
Add water and honey to a 2-3 quart sauce pot.
Bring to boil, stir and remove from heat.
Add fresh mint and basil (if using) and let steep for 15-20 minutes.
After steeping is done, strain or remove colander pot. Then taste and add more honey to liking.
Transfer to a pitcher, add ice and store in fridge.
Serve over ice, garnish with fresh mint, if desired.

Nutrition

Calories: 53.29kcalCarbohydrates: 13.8gProtein: 0.63gFat: 0.15gSaturated Fat: 0.04gSodium: 17.08mgFiber: 1.25gSugar: 11.49g

Keyword fresh mint tea, tea using fresh mint, recipe for tea using fresh mint, how to make tea with fresh mint, mint tea, homemade tea, vegan, dairy free, gluten free

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