Tis the season for tea parties! These dainty and delicate Pineapple Lavender Tea Cakes are the perfect three-bite treat for a whimsical luncheon or tea party. Sweet pineapple pairs beautifully with a floral hint of lavender and sweetened with a colored Honey Lavender Glaze. These are dairy-free and would be delightful with most any flavor tea. The recipe is quite simple, and I used Nature’s Flavors Organic Lavender Flavor Extractfor the lovely hint of lavender. Makes 14 tea cakes or 16 regular muffin-tin sized cakes.